BBC olive - December 2010

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BBC olive - December 2010
English | PDF | 164 pages | 85 MB

Aimed at modern food lovers who favour farmer's markets and gastropubs, olive offers a unique blend of easy recipes, top restauarant recommendations and global travel guides, including ideas for gourmet weekends away. Stunning photography alongside tips and techniques from leading chefs Gordon Ramsay and John Torode makes olive the essential monthly magazine for modern food lovers.

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